What's the best part of the holidays? Well, if you're like many of us (OK, let's be real — most of us), it's the food that makes spirits bright.
This is no different in Nashville, where country stars love to chow down … and on some not-so-typical fare that might surprise some of you out there.
Example? Tim McGraw likes to serve an unexpected dish on Christmas Eve. "My mother's maiden name is D'Agastino," he explains, "So coming from an Italian family on her side, for Christmas Eve we always have homemade pasta."
McGraw and wife Faith Hill are even quite efficient with the leftovers. "On Christmas morning, [we make] eggs with spaghetti sauce!"
At least most of us have heard of pasta. Country chanteuse Martina McBride's favorite holiday treat is a bit more unusual. She likes to make "fluff salad," a concoction that combines pimiento cheese spread, marshmallows, pineapple, and Cool Whip. Before you gag, rest assured that the cheese "is mostly for color and texture," McBride explains, addingRead More »from Pasta, Cool Whip, Brandy, Snow ... Craziest Christmas Cravings of Country Stars!